Diploma in Food Safety & Quality Management

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Diploma in Food Safety and Quality

Prepared by Docthub Courses Team

Last updated on 03 Dec 2024

Overview

The diploma in Food Safety & Quality Management course is designed to provide essential knowledge and skills in maintaining food safety and quality standards. The duration of the program generally ranges from 1 to 2 years depending on the institutes offering the program. The curriculum includes modules like Food Safety Principles, Hazard Analysis and Critical Control Points (HACCP), Quality Management, Food Safety Regulations, etc.

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Qualifications

12th Science PCB

Related Specialty

Food Technology

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