Post Graduate Diploma in Food Safety & Quality Management
OR
PG Diploma in Food Safety and Quality Management
Prepared by Docthub Courses Team ∣
Last updated on 25 Dec 2024
Overview
The Post Graduate Diploma in Food Safety & Quality Management, under the specialty of Food and Nutrition, is a specialized program designed to provide advanced training in ensuring the safety and quality of food products. The program typically lasts 6 months to 1 year, depending on the institute offering the course. The curriculum includes key topics such as food safety regulations, quality control processes, hazard analysis and critical control points (HACCP), food microbiology, and food inspection techniques.

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Qualifications
BSc Food Technology
Related Specialty
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