Fellow of American College of Nutrition (FACN)
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Last updated on 26 Feb 2025
Overview
The Fellow of American College of Nutrition (FACN) is a prestigious designation in the field of nutrition. It is awarded to professionals who have made significant contributions to nutrition science and practice. This credential is part of the specialty in nutrition and dietetics. To achieve FACN status, candidates typically need extensive experience and demonstrate expertise through research, education, or clinical practice.
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