Master of Fisheries Science (MFSc) in Fish Biotechnology
OR
MFSc in Fish Biotechnology
Prepared by Docthub Courses Team ∣
Last updated on 27 Feb 2025
Overview
The Master of Fisheries Science (M.F.Sc) in Fish Biotechnology is a specialized postgraduate course focusing on the application of biotechnology in aquaculture and fisheries. It belongs to the fisheries science specialty, blending biology, genetics, and biotechnological techniques. The course typically spans two years, divided into four semesters. It covers topics like genetic engineering, fish breeding, disease management, and molecular biology, aiming to enhance fish production and sustainability.
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Qualifications
BFSc (Bachelor's Degree in Fisheries Science)
Related Specialty
Biotechnology
Aquatic Animal Medicine
Veterinary Anatomy
Veterinary Biochemistry